✓
The Clare At Water Tower
May 3, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WITH DEEP GROOVES MUST BE REPLACED. OPEN GAP ON A RUBBER GASKET OF HOT-HOLDING UNIT DOOR IN 16TH FLOOR KITCHEN, MUST BE FIXED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOLLOWING ISSUES MUST BE ADDRESSED: CLEAN INTERIOR PANELS OF ICE MACHINES AT SATELLITE KITCHENS, DE-LIME EXTERIOR OF DISHMACHINE AT MAIN KITCHEN, CLEAN DUSTY FAN GUARDS OF MOST COOLERS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTICED A LEAK AT ELBOW PIPE OF PREP SINK AT 16TH FLOOR KITCHEN-MUST FIX. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ANY CLUTTER UNDER PREP SINKS THRU-OUT PREMISES MUST BE REMOVED/MINIMIZED OR BETTER ORGANIZED, TO PREVENT PEST HARBORAGE. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.
What changed since the previous inspection?
Compared with Pass on February 26, 2010: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.