The Clark Street Dog

October 28, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED. TAGGED HELD FOR INSPECTION .MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL ATT:A.LOPEZ. SERIOUS VIOLATION 7-38-005A.
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND FRONT ENTRANCE DOORS AND THE DOORS TO THE GARBAGE DUMPSTER AREA NOT INSECT/RODENT PROOFED APPROX: 1/4" MODE OF ENTRY.MUST MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE BLACKENED CAULK OVER THE 3 COMP SINK AND SEAL RUSTY BOTTOM OF FOOD PREP TABLE NEAR THE 3 COMP SINK USING A NON-TOXIC FINISH.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING REQUIRES A DETAIL CLEANING FOUNTAIN DRINK KNOZZLES,BAR GUN AT BAR,INTERIORS OF 2 DOOR FRONT COOLER,BAR COOLERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING AND REPLACE BROKEN FLOOR TILES NEAR THE 3 COMP SINK.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL AN EXPOSED HANDSINK FOR THE FRONT FOOD PREP AREA AND REMOVE DUSTS BUILD UP AT VENTILATION COVER INSIDE THE LADIES TOILET ROOM ALSO,REPAIR WATER LEAK AT THE MIDDLE COMPARTMENT OF BAR 3 COMPARTMENT SINK.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: HAIR RESTRAINTS ARE REQUIRED FOR ALL FOOD HANDLERS WHEN WORKING AROUND OPEN FOODS.
    code 42
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: REPLACE BROKEN ICE DISPENSING UTENSIL AND PROPERLY STORED INVERTED INSIDE A CLEAN CONTAINER.
    code 43

What changed since the previous inspection?

Compared with Pass on May 16, 2013: 6 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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