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The Commons
January 28, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: INADEQUATE FOOD PROTECTION, FOUND SELF-SERVICE SALAD BAR AND HOT FOOD STATION WITH MISSING SNEEZE GUARD PANELS TO PRVENT CUSTOMERS CONTAMINATION. INSTRUCTED MGR TO INSTALL AN AFFECTIVE SNEEZE GUARD WHERE THERE IS A POSSIBILTY OF CUSTOMERS CONTAMINATION. A SNEEZE GUARD REFERNCE IS GIVEN. SERIOUS CITATION ISSUED 7-38-005(A)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS BEHIND COOK LINE NOT CLEAN, FOOD DEBRIS NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALL NEXT TO DESSERT STATION IN POOR REPAIR, CHIPPED PAINT, INSTRUCTED TO REPAIR.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INACCURATE METAL STEM THERMOMETER WITH COOKS, MISSING ONES IN SEVERAL PREP COOLER. INSTRUCTED TO PROVIDE GOOD WORKING ONES.
What changed since the previous inspection?
Compared with Pass on October 31, 2014: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.