✓

The Crab Pad & Milk And Wood

March 24, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED FOIL AND TAPE LINED PREP TABLE SHEVLING THROUGHOUT PREP AREAS. INTRUCTED TO REMOVE, RESURFACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORS IN NEED OF CLEANING IN FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED INADEQUATE LIGHTING IN BEVERAGE SERVICE/STROAGE AREA. INSRUCTED TO INCREASE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER WITHOUT ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE FOR REVIEW.
code 58

What changed since the previous inspection?

Compared with No Entry on March 10, 2026: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.