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The Curragh Irish Pub
December 23, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Wall not sealed along wallbase in utility room. Instructed to seal gap or install 4 inch rubber coving along wallbase. Light and ventilation covers in prep area not cleaned. Instructed to detail clean daily.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light not provided in basement storage room. Instructed to install adequate light fixtures.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Neck of faucet at three compartment sink leaking. Instructed to repair or replace washer to prevent leak. Hot water handle at exposed hand sink in prep area not maintained. Instructed to repair and provided adequate water pressure.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Thermometer not provided in prep cooler in waiter station and thermometer broken in kitchen cooler. Instructed to provide thermometer conspicuous inside both coolers.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Storage and liquor room not maintained. Instructed to remove all unused articles and elevate supplies 6inches or higher and away from wall.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.