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The Egg Roll Lady

August 5, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED PREP COOLER HOLDING AIR TEMPERATURE OF 56.3F AND 3 DOOR REFRIGERATOR IN REAR HOLDING AIR TEMPERATURE OF 53.4F. ALL EQUIPMENT USED FOR COLD HOLDING MUST MAINTAIN INTERNAL AIR TEMPERATURE OF 41F OR BELOW. PRIORITY. 7-38-005. NO CITATION ISSUED.
code 33
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: WASHROOM DOOR IS NOT SELF-CLOSING. ALL WASHROOM DOORS INSIDE FACILITY MUST BE SELF CLOSING TO PREVENT CONTAMINATION ON HANDS.
code 53
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING PROVIDED FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST COMPLETE ALLERGEN TRAINING WITHIN 30 DAYS OF HIRE. ALLERGEN TRAINING PROGRAM MUST BE ACCREDITED BY ANSI.
code 58

What changed since the previous inspection?

Compared with Fail on July 8, 2021: 3 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.