Cooked?✓
The Famous Taco Burrito King
November 18, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST PROPERLY DATE AND LABEL ALL DESSERTS IN SMALL INDIVIDUAL TO GO CONTAINERS LOCATED IN THE COCA-COLA FRIDGE. MUST HAVE DATE, NAME OF PRODUCT, STORE ADDRESS, PHONE AND RESTAURANT NAME. ALL FOODS NOT FOUND IN THEIR ORIGINAL CONTAINERS MUST ALWAYS BE PROPERLY DATED AND LABELED AT ALL TIMES.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST CLEAN, SANITIZE AND REPAINT RUSTY GREASE TRAP LID LOCATED UNDER THE 1ST COMPARTMENT OF THE 3-COMP SINK. ALSO MUST REPAINT/RESEAL BOTTOM OF THE GREASE TRAP BOX AROUND ALL EXTERIOR CORNERS AND EDGES. AT THIS TIME SURFACE IS OXIDIZED. MUST BE SMOOTH AND EASILY CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST ALWAYS PROVIDE 3-WORKING SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. DURING INSPECTION ONLY FOUND 1 WORKING SINK STOPPER. MUST PROVIDE 2 ADDITIONAL WORKING SINK STOPPERS FOR THE 3-COMP SINK IN ORDER TO PROPERLY SET-UP 3-COMP SINK FOR WASHING, RINSING AND SANITIZING.
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Food Handler Requirements MetInspector note: MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATION FOR ALL FOOD STAFF ON PREMISES INCLUDING STAFF WHO CLEAN FOOD CONTACT SURFACES I.E., CASHIER.
What changed since the previous inspection?
Compared with Pass on March 9, 2016: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.