The Fish Keg

March 27, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL CONTAINERS WITH FOOD THAT IS NOT THE ORIGINAL CONTAINERS INSIDE THE WALK IN COOLER MUST BE PROPERLY LABELED WITH COMMON NAME.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN THE INTERIOR BOTTOM SHELVE OF THE 3 DOOR REACH IN COOLER WITH FOOD CRUMBS AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: WASTE RECEPTACLE INSIDE THE UNISEX WASHROOM MUST HAVE A LID/COVER FOR FEMININE ITEMS AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: REAR PREP AREA BY THE 3 COMPARTMENT SINK PREP TABLE WITH UNNECESSARY ITEMS,CLUTTER IN THE SOUTH AREA. INSTRUCTED TO ORANIZE THE AREA, DISCARD UNNECESSARY ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE. • POOL OF WATER IN THE BASEMENT FLOOR. INSTRUCTED TO DRY THE FLOOR TO PREVENT INSECT HARBORAGE. ALSO MUST DETAIL CLEAN THE FLOOR IN THE SAME AREA AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on April 18, 2019: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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