✓

The Globe Pub

October 31, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL SODA GUN NOZZLES AND HOLSTERS ON PREMISES. • FOUND FOOD DEBRIS ON THE FOOD STORAGE RACKS IN THE WALK-IN COOLER LOCATED IN THE BASEMENT. MUST DETAIL CLEAN AND MAINTAIN OR REPLACE STORAGE RACKS.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: RE-INSTALL LIGHT SHIELD THAT HAS BEEN REMOVED ABOVE THE FOOD PREP AREA.
code 36
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED ICE SCOOPS AT THE FRONT BAR LAYING DOWN IN THE ICE. INSTRUCTED TO STORE SCOOPS IN A SEPERATE CONTAINER OR IN THE ICE WITH THE HANDLE FACING UP OUT OF THE ICE.
code 43

What changed since the previous inspection?

Compared with Pass on February 5, 2014: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Center

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.