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The Glunz Tavern

April 10, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE INSIDE OF THE DEEP FRYER OIL FILTERING AREA WITH A BUILD UP OF GREASE AND SMALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE SIDES OF THE COOKING EQUIPMENT WITH A BUILD UP OF GREASE AND SMALL POSSIBLE FOOD PARTICLES. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKS IN THE FOLLOWING AREAS. HAND WASHING SINK IN THE MAIN KITCHEN FAUCET END AND THE ELBOW...THE THREE COMPARTMENT SINK IN THE BASEMENT FAUCET AT THE END AS WELL AS THE HAND WASHING SINK IN THE BASEMENT FAUCET AT THE END (AERATORS) INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED LIGHT BULB ON THE RIGHT SIDE UNDER THE HOOD VENTILATION UNIT WITHOUT A LIGHT COVER. INSTRUCTED TO PROVIDE AS A MEANS OF PREVENTING A POSSIBLE PHYSICAL HAZARD IF GLASS BREAKS.
code 56

What changed since the previous inspection?

Compared with Pass on May 6, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.