The Goddess & Grocer

March 19, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. NON-COMPLIANCE FROM PREVIOUS MINOR VIOLATIONS OF 05-11-09 #S 31,33,35,& 41 NOT CORRECTED. [31]"ALL CLEANED MULTI-USE UTENSILS AND SINGLE SERVICE ITEMS AT ALL AREAS OF FACILITY MUST BE STORED UPSIDE DOWN[INVERT]OR COVER WITH LIDS,AT ALL TIMES". [33]"MOP SINK NEEDS CLEANING".[35]"MUST REPAIR PEELING PAINTS ON WALL IN TOILET".AND [41]"ORGANIZE CLUTTER IN TOILET ROOM". CITATION ISSUED 7-42-090 SERIOUS.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE OR DISCONTINUE THE USE OF BROKEN AND OR DAMAGED FIBERGLASS UTENSILS IN KITCHEN FOR FOOD PREPARATIONS AND STORAGES.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN TOILET ALONG WALLS AND AT TOILET BOWL AREAS IN NEED FOR CLEANING.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WALLS IN KITCHEN AROUND 2&3COMP.SINKS AND BY DISH MACHINE WITH SPLASHES OF FOODS AND SMOKE STAINS NEEDS CLEANING AND PAINT.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE CLUTTER ON MEAT SLICING MACHINE IN KITCHEN SAID FOOD EQUIPMENT CANNOT BE USED AS STORAGE DEVICE.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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