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The Good Life Soul Food Restaurant

September 1, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTERIOR AND INTERIOR OF COOKING EQUIPMENT, COOLERS, STORAGE SHELVES, ETC NOT CLEAN OF GREASE, DEBRIS,ETC. MUST CLEAN/MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS NOT CLEAN IN DISH WASHING AND PREP AREAS. MUST CLEAN/ REPAIR. ALSO CEILING LIGHTS NOT CLEAN ON PREMISES. MUST CLEAN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: UNCLEAN CLEANING EQUIPMENT NOT MAINTAINED, MOPS,MOP SINK, ETC.MUST CLEAN PROPERLY STORE MOPS,ETC. ALSO REMOVE ALL CLUTTER OF ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT A PEST HARBORAGE AREA.
code 41

What changed since the previous inspection?

Compared with Fail on August 29, 2017: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.