✓
The Graystone Tavern
September 18, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED RUSTY AND DIRTY SHELVES INSIDE WALK IN BEER COOLERS AT THE THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED ROUGH AND UNFINISHED BRICK WALLS BEHIND THE SHELVES AT THE BASEMENT DRY STORAGE AREA AND AT BOTH MEN AND WOMEN BATHROOMS AT THE FIRST FLOOR. INSTRUCTED TO REFINISH WALLS TO BE SMOOTH AND EASILY CLEANABLE. • NOTED DIRTY CEILING WALLS STAINED WITH FOOD PARTICLES. INSTRUCTED TO CLEAN AND MAINTAIN. • INSTRUCTED TO CLEAN AND MAINTAIN FLOORS INSIDE THE WALK IN BEER COOLER AT THE BASEMENT DRY STORAGE WITH BEER SPILLS AND DIRT.
What changed since the previous inspection?
Compared with No Entry on September 12, 2019: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.