Cooked?✓
The Great American Bagel
December 3, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPACKAGED FOODS ON PREMISES FOR SALE MUST BE LABELLED.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL SINGLE SERVICE UTENSILS MUST BE PROPERLY STORED INVERTED WITH HANDLES UP OR OUT.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE TOP EXTERIOR OF MEAT SLICER AND THE INTERIOR OF THE REFRIGERATOR IN REAR BREAK AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN THE FLOORS THROUGHOUT ALL ROOMS AND AREAS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND B3HIND ALL HEAVY EQUIPMENT, AND PLATFORM UNDERNEATH STORAGE RACKS IN REAR DISH WASHING AREA(DIRT, AND DEBRIS NOTED).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WALL ABOVE GARBAGE CONTAINER IN FRONT FOOD PREP AREA.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST PROPERLY STORE ICE SCOOP IN A CLEAN CONTAINER PROTECTED FROM CONTAMINATION.
What changed since the previous inspection?
Compared with Pass on June 15, 2015: 5 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.