✓
The Great Chicago Food & Beverage Company
March 4, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE 3 WORKING DRAIN STOPPER FOR THE 3 COMPT SINK IN THE PREP AREA BASEMENT. MUST PROVIDE LIDS FOR ALL GARBAGE CAN IN THE PREP AREA/COOKING AREA. RUSTED LID OF THE CHEST FREEZER IN THE BASEMENT. MUST REMOVE RUST OR REPLACE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN IN DETAIL THE FLOORS BEHIND AND UNDER THE COOKING EQUIPMENTS(DEEP FRYER, GRILL, STOVE AND OVEN);FLOOR INSIDE THE WALK IN FREEZER UNDER THE WIRE RACKS SHELVINGS;FLOOR BEHIND THE ICE MACHINE. FLOOR IN THE BASEMENT BY THE SODA CRATE, WITH SYRUP. NSTRUCTED TO CLEAN IN DETAIL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN IN DETAIL THE HOOD AND THE FILTER WITH GREASE BUILT UP. STAINED CEILING TILES THROUGHOUT THE DINING AREA, STORAGE ROOM. MUST REPLACE AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NO END CAPS ON THE LIGHT BULB IN THE PREP AREA IN THE BASEMENT BY THE COOKING AREA, MUST PROVIDE THE END CAPS TO HOLD THE LIGHT SHIELD. CRACKED/BROKEN CEILING LIGHT SHIELD ABOVE THE COOKING AREA CLOSE TO THE GRILL. MUST REPLACE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAKING ON THE GREASE BOX UNDER THE 3 COMPT SINK AND THE PIPE UNDER THE 3COMPT SINK IN THE PREP AREA IN THE BASEMENT.MUST REPAIR AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER INSIDE THE STORAGE ROOM IN THE BASEMENT(WOK, CHAIRS, SNOW SHOVEL, ELECTRICAL CORDS,ETC ON THE FLOOR), INSTRUCTED TO ORGANIZE, CLEAN, DISPOSE ANY UNUSED EQUIPMENTS,ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE. ELEVATE ALL ITEMS TO HAVE AN EASY ACCESS IN CLEANING. MUST ELEVATE ALSO ALL BOXES IN THE STORAGE ROOM IST FLOOR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.