The Great Steak

February 26, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE DELI MEAT SLICER TO REMOVE FOOD DEBRIS. ALSO MUST CLEAN INTERIOR OF WALK IN COOLER (FAN COVER AND CEILING)TO REMOVE DUST.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING IN FRONT PREP AREA AROUND COOKING EQUIPMENT AND AT REAR AROUND PREP TABLE TO REMOVE DEBRIS.
    code 34

What changed since the previous inspection?

Compared with Pass on March 7, 2012: 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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