✓
The Gwen
July 5, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: SPICES AND FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: DISPOSABLE CONTAINERS ARE USED AS A BULK-FOOD SCOOPS AT PASTRY PREP AREA. INSTRUCTED TO USE PROPER UTENSILS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ICE SCOOPS ARE TETHERED WITH A CHAIN, INSTRUCTED TO KEEP UNTETHERED FOR EASY WASH. • NO COVERS FOR ICE BIN AT BAR AREA WHERE THERE IS A CUSTOMERS SEATING AREA, INSTRUCTED MGR TO INSTALL COVERS AND PROTECT ICE CUBES FROM CUSTOMERS CONTAMINATION.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: STANDING WATER ALONG WALL BASE IN KITCHEN AREA, INSTRUCTED TO MINIMIZE STANDING WATER AS POSSIBLE.
What changed since the previous inspection?
Compared with Pass on December 27, 2011: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.