The Hampton Social And The Basement

October 3, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: 4-901.11: CLEAN DISHWARE STORED ON SHELVES HAVE NOT BEEN AIR DRIED PROPERLY AFTER SANITIZING. AFTER CLEANING AND SANITZING ALL EQUIPMENT AND UTENSILS SHALL BE AIR DRIED BEFORE USE. CLOTH DRYING OF EQUIPMENT AND UTENSILS IS NOT APPROVED.
    code 44
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-603.15: EQUIPMENT (POTS) USED IN THE FACILITY IS TOO LARGE TO FIT AND FULLY IMMERSE WITHIN THE COMPARTMENTS OF THE THREE COMPARTMENT SINK. FACILITY MUST INSTALL A LARGER 3COMPARTMENT SINKTHAT WILL ALLOW ALL EQUIPMENT TO BE IMMERSED, USE SMALLER EQUIPMENT THAT CAN FIT IN THE EXISTING 3 COMPARTMENT SINK OR USE AN ALTERNATIVE METHOD OF MANUAL WAREWASHING APPROVED BY THE HEALTH DEPARTMENT.
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.11: OBSERVED LARGE AND SMALL OPEN HOLES ON WALL NEAR 1COMPARTMENT PREP SINK, 3 COMPARTMENT SINK, AND NEAR SERVICE/COFFEE STATION. FACILITY MUST ENSURE ALL HOLES ARE SEALED, SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT. • 6-201.11: OBSERVED PAINT CHIPPED ON FLOOR THROUGHOUT THE LIQUOR/PRODUCE WALK-IN COOLER LOCATED IN BASEMENT. FLOORS MUST BE SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13: OBSERVED EXPIRED FOOD HANDLER CERTIFICATIONS ON SITE IN EMPLOYEE BINDER. FACILITY MUST ENSURE THAT ALL FOOD EMPLOYEES OBTAIN AN UPDATED VALID FOOD HANDLER CERTIFICATION AND PROVIDE ON SITE AT ALL TIMES.
    code 57

What changed since the previous inspection?

Compared with Fail on September 26, 2023: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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