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The Hearty Boys Caterers

December 5, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HOT RUNNING WATER AT ALL THE HANDWASHING SINKS THROUGHOUT THE FACILITY. THE HAND WASHING SINK IN THE FOOD PREP AREAS HOT WATER AT 77.8F AND 85.5F. THE THREE COMPARTMENT SINK HOT WATER AT 87F. THE HOT WATER AT THE WOMENS WASHROOM AT 78F AND THE MENS WASHROOM HOT WATER AT 79.1F. INSTRUCTED THAT THE WATER TEMPERATURE MUST BE AT A MINIMUM 100F. MANAGEMENT MADE SOME ADJUSTMENTS TO THE WATER. THE FOOD PREP AREAS HOT WATER AT 99.8F AND 103F. THE 3 COMPARTMENT SINK HOT WATER AT 109.1F. THE WOMENS AND MENS WASHROOM HOT WATER AT 101F AND 103F. INSTRUCTED TO MAINTAIN. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
code 10Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO THERMOMETERS INSIDE OF FREEZER #1 AND #2 IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED NO LABEL ON TWO BOTTLES WITH COOKING OIL AT THE GRILL IN THE FOOD PREPARATION AREA AND OTHER FOOD ITEMS (SPICES, RICE AND FLOUR) MISSING LABELS IN THE BACK DRY STORAGE AREA. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH COMMON/PRODUCT FOOD NAME.
code 37
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MOPS IN UTILITY SINK AREA NOT STORED/DRYING PROPERLY. INSTRUCTED TO STORE/DRY PROPERLY.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED LIGHTBULB OUT IN THE WOMENS WASHROOM. INSTURCTED TO REPLACE/PROVIDE. • OBSERVED EMPLOYEE BELONGINGS (WATER BOTTLES AND LUNCH BAG) ON A SHELF IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE A DESIGNATED SPACE FOR EMPLOYEES TO STORE BELONGINGS. • OBSERVED BACK SPLASH AT THE GRILL AND FRYER SPLATTERED WITH GREASE AND GREASE AT THE VENT HOOD FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED EMPLOYEES ON DUTY WITH NO FOOD HANDLERS CERTIFICATE(S). INSTRUCTED TO PROVIDE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN CERTIFICATE. INSTRUCTED TO PROVIDE.
code 58

What changed since the previous inspection?

Compared with No Entry on July 15, 2024: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.