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The Highstool
June 27, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL COOLERS AND STORAGE CABINETS BEHIND BAR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: NOTED FLOORS THROUGHOUT PREMISES ESPECIALLY BEHIND BAR, UNDER AND BEHIND 3 COMPARTMENT BAR SINK IN POOR REPAIR WITH MISSING AND BROKEN FLOOR TILES. INSTRUCTED TO REPAIR OR REPLACE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN WALLS WITH DUST BUILD UP AND SPILLAGE BEHIND BAR, REAR STORAGE AND IN BASEMENT (MUST BE SMOOTH AND EASILY CLEANABLE).
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: INSTRUCTED TO INSTALL SELF CLOSING DEVICE AT WOMEN'S WASHROOM DOOR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES, UNUSED EQUIPMENT, CLUTTER STORED INSIDE STORAGE CABINETS IN REAR STORAGE AREA AND IN BASEMENT TO PREVENT PEST HARBOR AGE.
What changed since the previous inspection?
Compared with Fail on June 18, 2013: 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.