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The Indian Garden Restaurant

May 25, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE (FACILITY HAS PROCEDURE). MUST PROVIDE CORRESPONDING EQUIPMENT OUTLINED IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED NO PROOF OF PEST CONTROL SERVICE. MUST PROVIDE PEST CONTROL LOG BOOK FROM A COMMERCIAL, LICENSED PEST CONTROL SERVICE, COMPLETE WITH A RECENT SERVICE REPORT. PRIORITY FOUNDATION VIOLATION 7-38-020(C).
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS STORED ON COUNTERS THROUGHOUT THE KITCHEN. INSTRUCTED ALL WIPING CLOTHS MUST BE IN SANITIZING SOLUTION WHEN NOT IN USE.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED HEAVILY SOILED DISH RACKS FOR DISH MACHINE. MUST DETAIL CLEAN AND SANITIZE. MUST REMOVE RESIDUE OR REPLACE TO PREVENT CONTAMINATION.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TANDOR PREP COOLER IN POOR REPAIR. MUST REPAIR LID TO FIT PROPERLY. OBSERVED MISSING HANDLE ON RIGHT DOOR OF 2 DOOR COOLER (TAPE USED AS A MEANS OF REPAIR). MUST REPAIR HANDLE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXCESSIVE GREASE ACCUMULATION ON THE LOWER INTERIOR OF THE FRYER. MUST DETAIL CLEAN AND MAINTAIN SAME.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED MINOR LEAK AT PIPE BELOW 3 COMPARTMENT SINK IN BAR AREA. MUST REPAIR AND MAINTAIN SAME.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED EXCESSIVE DUST ACCUMULATION ON CEILING VENTILATION IN WOMEN'S RESTROOM. MUST DETAIL CLEAN AND MAINTAIN SAME.
code 56
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 26, 2020: 10 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.