The Jerk Grill, Llc

December 6, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. OBSERVED WASTE WATER BACKING-UP FROM DIRTY FLOOR DRAIN (UNDER 3 COMPARTMENT SINK) IN FOOD PREP/COOKING AREA. INSTRUCTED TO FIX AND MAINTAIN PLUMBING. WASH, RINSE AND SANITIZE FLOOR, DRAINS AND EQUIPMENT. CRITICAL CITATION ISSUED 7-38-030
code 10Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. PEST CONTROL LOG BOOK NOT MAINTAINED. PREMISES HAS PEST CONTROL SERVICE TWICE A YEAR. LAST SERVICE REPORT DATED WAS ON 08-01-2010. NO CURRENT REPORT AVAILABLE. INSTRUCTED TO PROVIDE CURRENT SERVICE. SERIOUS CITATION ISSUED 7-38-020
code 18
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: All dish washing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. FOUND DISH WASHING FACILITIES (3 COMPARTMENT SINK) NOT PROPERLY MAINTAINED. NOTED STRIPPED (HOT) FAUCET HANDLE. NO HOT WATER PRESSURE AVAILABLE FROM FAUCET. INSTRUCTED TO FIX AND MAINTAIN FAUCET. SERIOUS CITATION ISSUED 7-38-030
code 24
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: One copy of the Food Inspection Report Summary must be displayed and visible to all customers. FOUND NO INSPECTION SUMMARY REPORT POSTED ON PREMISES. PREVIOUS INSPECTION ON 6/09/10. INSTRUCTED MANAGEMENT, FOOD INSPECTION SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO ALL CUSTOMERS. SERIOUS CITATION ISSUED 7-42-010(B)
code 28
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED AS PER MUNICIPAL CODE. (INSPECTION REPORT# 250724, DATED 06-09-2010) SERIOUS CITATION ISSUED 7-42-090 #33 - INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF MOP SINK AND MOP BUCKET. #35 - INSTRUCTED TO CLEAN AND MAINTAIN WALLS UNDER/BEHIND 3 COMPARTMENT SINK AND WALLS AROUND MOPSINK. #40 - INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE WALK-IN COOLER. MUST CORRECT AND MAINTAIN SAME.
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOLLOWING IN NEED OF DETAIL CLEANING AND MAINTAINING: STORAGE RACKS INSIDE WALK-IN COOLER, INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINKS AND 3 COMPARTMENT SINKS (FRONT AND REAR), INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOOD AND FILTERS WITH HEAVY GREASE BUILD-UP, PREP SHELVES AND COUNTER SHELVES BEHIND FRONT COUNTER. ALSO, INTERIOR LEFT SIDE AND TUBES INSIDE ICE MACHINE NOT CLEAN. MOP/UTILITY SINK DIRTY. MUST CLEAN AND MAINTAIN ALL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS ESPECIALLY UNDER AND AROUND COOKING EQUIPMENT WITH HEAVY GREASE AND FOOD DEBRIS BUILD-UP AND ALSO FLOORS AT REAR STORAGE AREA UNDER AND AROUND HOT WATER TANK.--------MUST CLEAN AND RE-FINISH FLOORS INSIDE WALK-IN COOLER WITH RUST BUILD-UP. CLEAN IN DETAIL ALL FLOOR DRAINS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN WALLS THROUGHOUT WITH DRIED FOOD SPILLAGE INCLUDING WALLS INSIDE WALK-IN COOLER.---------MUST CLEAN CEILING VENT COVER INSIDE TOILET ROOM AND FAN COVER IN WALK-IN COOLER. REMOVE ACCUMULATED DUST.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS MUST BE SHIELDED ABOVE COOKING EQUIPMENT.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PLUMBING UNDER REAR 3 COMPARTMENT SINK LEAKS. MUST REPAIR AND MAINTAIN PLUMBING.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK IN COOLER AND AT REAR STORAGE AREA (NEXT TO EXIT DOOR) TO PREVENT RODENT AND INSECT HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 41

What changed since the previous inspection?

Compared with Pass on June 9, 2010: 7 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.