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The Landing

December 20, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOT.ED BOTTLES OF COOKING WINE DRIPPING ONTO THE FLOOR. MUST CLEAN BOTTLES AND SHEVLING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOORS IN THE FOLLOWING AREAS TO REMOVE DEBRIS AND/OR SPILLS:REAR STORAGE ROOM ALONG THE WALL BASE AND IN CORNERS, WALK IN COOLERS UNDER SHELVING AND AROUND HEAVY EQUIPMENT IN THE REAR PREP AREA.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED A LEAK AT THE BOTTOM OF THE 1 COMP SINK IN THE MIDDLE PREP STATION. MUST REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on January 4, 2013: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.