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The Lasalle Cafe Luna
July 6, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST SEAL OR PAINT THE RAW WOODS OF THE FRONT SHELVES UNDER THE FRONT COUNTER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND REMOVE GREASE INSIDE THE INTERIOR DOOR OF THE DEEP FRYER AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: FILTER ON THE BOTH HOOD/CANOPY IN THE COOK LINE/PREP AREA WITH GREASE BUILD-UP. MUST CLEAN AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE SOLID LIGHT SHIELD ON THE LIGHTING FIXTURES ON THE PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: SLOW DRAINING OF THE FRONT EXPOSED HAND SINK BEHIND THE FRONT COUNTER. MUST REPAIR TO HAVE A WELL DRAINING SINK.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.