The Local Pizzeria

• official resultPass
• resultPass
• inspection typeLicense
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: CUTTING BOARD ON PREP COOLER NOT MAINTAINED. INSTRUCTED TO REPLACE WORN CUTTING BOARD.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CAN OPENER ATTACHED TO PREP TABLE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: VENTILATION COVERS INISDE TOILET ROOMS NOT CLEAN. INSTRUCTED TO REMOVE DUST BUILD-UP.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: THERMOMETER NOT PROVIDED INSIDE PREP COOLER. INSTRUCTTED TO PROVIDED THERMOMETER INSIDE ALL COOLERS.
  code 40

What changed since the previous inspection?

Compared with Fail on June 11, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.