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The Mecca Restaurant

May 30, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NOTED ASSORTED FOOD ITEMS INSIDE FREEZER AND COOLERS NOT PROPERLY LABELED WITH DATE, NAME OF PRODUCT ETC. INSTRUCTED TO ALWAYS LABEL FOOD ITEMS DURING STORAGE.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED ICE BUILT UP INSIDE CHEST FREEZER AT THE REAR FOOD STORAGE AREA. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN FLOORS AT THE FOLLOWING AREAS:FLOORS ALONG WALL BASE BY THE DISH MACHINE, FLOORS BETWEEN SERVICE COOLER AND STORAGE CABINET AT THE KITCHEN, FLOORS UNDERNEATH COOKING EQUIPMENT, FLOORS ALONG WALL BASE AT THE BAR AND FLOORS INSIDE LIQUOR STORAGE AREA AT THE REAR. MUST ALSO CLEAN DRAIN ON FLOOR AT THE BAR AREA
code 34

What changed since the previous inspection?

Compared with No Entry on May 22, 2013: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.