The Mediterranean Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: INSTRUCTED TO PROPERLY STORE AND INVERT ALL CLEAN MULTI-USE FOOD EQUIPMENTS AND UTENSILS (HANDLES-UP) TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.
  code 31
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: INSTRUCTED TO PROVIDE A CALIBRATED METAL STEM THERMOMETER FOR MONITORING FOOD TEMPERATURES AND MAINTAIN.
  code 40
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: INSTRUCTED TO PROVIDE FOOD HANDLERS WITH HAIR RESTRAINT AND MAINTAIN WHEN WORKING AROUND OPEN FOODS.
  code 42

What changed since the previous inspection?

Compared with Pass on July 22, 2016: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.