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The Midway Club

June 19, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED BLACK DIRT/SLIME BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE USED FOR HUMAN CONSUMPTION, ICE MACHINE LOCATED IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ALL ICE MACHINES. ALL ICE INSIDE ICE MACHINE VOLUNTARILLY DISCARDED AT THIS TIME. SERIOUS VIOLATION 7-38-005(A).
code 16
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS/DUST BUILD UP ON PREP AREA SHELVES. INSTRUCTED MANAGER TO CLEAN SHELVES AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FOOD DEBRIS ON FLOOR IN PREP AREA UNDER EQUIPMENT AND ALONG WALLS/CORNERS. INSTRUCTED MANAGER TO CLEAN PREP AREA FLOOR AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Not Ready on April 13, 2017: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.