The Northman

May 30, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED FOOD BUILD UP INSIDE 1ST FLOOR PREP AREA REACH IN COOLERS DOOR GASKETS, DUST BUILD UP ON 1ST FLOOR PREP COOLERS COMPRESSORS AND SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: 1ST FLOOR PREP AREA FLOOR DRAIN COVER DAMAGED/MISSING PARTS OF COVER. INSTRUCTED MANAGER TO REPLACE SAID DAMAGED FLOOR DRAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED FOOD SPLATTERS ON WALL/CEILING AND FOOD DEBRIS ON SHELVES AT BASEMENT PREP BY SLICER. MUST CLEAN/PAINT WALL AND CEILING AROUND SLICER.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: BASEMENT FLOOR CLUTTERED OUTSIDE OF BEER WALK IN COOLER. INSTRUCTED MANAGER TO REMOVE OR ELEVATE ALL ITEMS OFF FLOOR.
    code 41

What changed since the previous inspection?

Compared with No Entry on May 24, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up