The Northside Stretch

September 16, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK SLIMY SUBSTANCE,RUST ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED. TAGGED HELD FOR INSPECTION .MUST FAX LETTER TO THE CDPH 312-746-4240 FOR TAG REMOVAL ATT:A.LOPEZ. SERIOUS VIOLATION 7-38-005A.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE FRUIT FLIES IN THE DINING AREA AND THE BAR AREA. APPROXIMATELY 10 LIVE FRUIT FLIES,APPROXIMATELY 2 LIVE FLIES WERE OBSERVED ON THE WALLS, CEILING AND EQUIPMENT IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. ALSO, THE REAR DOOR FROM THE PARTY ROOM IS NOT RODENT PROOF THERE IS A 1/2" GAP ALONG THE BOTTOM OF THE DOOR,AND THE BASEMENT REAR DOOR.MUST MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOM,KITCHEN EXHAUST FAN ON THE NORTH WALL MUST BE SCREENED TO PREVENT PEST ENTRY.ALSO,THE PEST CONTROL LOG BOOK MUST BE COMPLETE WITH ALL REQUIRED DOCUMENTS EXPIRED IDPH LICENSE. SERIOUS VIOLATION 7-38-020.
code 18
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY WAS NOT DISPLAYED. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
code 28
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATION(S) FROM INSPECTION REPORT#471233 DATED:06/22/2009 NOT CORRECTED 38 - PROVIDE UNTHREAD FAUCET FOR EXPOSED HAND SINK AND 3 COMPARTMENT SINK, BEHIND BAR AREA. PROVIDE AN EXPOSED HAND SINK BEHIND 2ND BAR AREA NEXT TO SIDE EXIT DOOR. PROVIDE STOPPERS FOR ALL 3 COMPARTMENT SINK. MUST CORRECT BY 9/23/13 REINSPECTION DATE. SERIOUS VIOLATION 7-42-090.
code 29
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST PROPERLY STORE AND INVERT KITCHEN MULTI-USE FOOD EQUIPMENTS TO PREVENT CONTAMINATION BEFORE USE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST INSTALL A DRAIN BOARD TO THE 3 COMPARTMENT SINK AS REQUIRED,SPLASHGUARDS ON BOTH SIDES FOR THE EXPOSED HANDSINK IN KITCHEN,FRONT MAIN BAR EXPOSED HANDSINK ALSO SEAL OPENINGS ON BACK WALL OF THE KITCHEN 3 COMPARTMENT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FAN COVERS,SHELVINGS INSIDE THE REFRIGERATION UNITS,INTERIORS OF DEEP FRYERS REQUIRE A DETAIL CLEANING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS BEHIND-UNDER-AROUND HEAVY EQUIPMENTS IN NEED FOR FURTHER CLEANING AND CLEAN FLOOR DRAINS IN THE KITCHEN AREA NEAR 3 COMPARTMENT SINK.ALSO,REPAIR/REPLACE LOOSE COVING ALONG THE BASEBOARDS IN THE BASESMENT DRY STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL ALL OPENINGS OVER COOLERS AND DRY STORAGE AREAS LOCATED IN BASEMENT ALSO EXPOSED BRICK WALLS BEHIND DRY STORAGE SHELVINGS SAME AREA MUST BE SMOOTH,EASILY CLEANABLE SURFACES.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: THE LIGHTS AT BASEMENT DRY STORAGE AREA MUST BE SHIELDED AND CLEAN AND SANITIZE LIGHT COVERS THROUGHOUT THE KITCHEN AREAS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: HOOD/FILTERS OVER THE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING,VENTILATION COVERS INSIDE THE TOILET ROOMS ARE NOT WORKING.ALSO,THE VENTILATION COVERS THROUGHOUT THE PREMISES ARE DUSTY-MUST CLEAN,MAINTAIN.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: FOOD(ICE DISPENSING)UTENSIL MUST BE REPLACED.
code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.