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The Norwood Restaurant
September 21, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Multi use utensils not properly stored. Instructed to invert to prevent contamination before use.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor under sitting booths and behind cooking equipment not cleaned. Instructed to detail clean.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: Ice scoop not properly stored. Instructed to store in a sanitize holder or container.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 25, 2010: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.