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The Oakville

March 21, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings2
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HANDWASHING SINK IN THE WINE BAR LOCATED OUTSIDE THE PIZZA/DESSERT PREP ROOM. THE FACILITY PLANS ONLY TO SERVE WINE AT THIS BAR. INSTRUCTED MANAGEMENT THAT A HANDWASHING SINK MUST BE LOCATED INSIDE THIS DRINK DISPENSING AREA TO ALLOW FOR CONVENIENT USE BY EMPLOYEES. MUST INSTALL A HANDWASHING SINK IN SAID AREA. PRIORITY FOUNDATION 7-38-030(C). THE FACILITY REMOVED THE DOOR THAT WAS SEPARATING THE PREP AREA FROM THE WINE BAR, AND THERE IS NOW A HANDWASHING SINK ACCESSIBLE FOR THE WINE BAR LOCATED DIRECTLY NEXT TO THE DOOR FRAME IN THE PREP AREA. • OBSERVED NO HANDWASHING SIGNAGE AT WASHROOM HANDWASHING SINKS. MUST PROVIDE AND MAINTAIN.
code 10Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: THE PIZZA PREP COOLER LOCATED IN THE REAR DESSERT/PIZZA PREP AREA IS BROKEN AND UNABLE TO MAINTAIN PROPER TEMPERATURE. THE COOLER IS CURRENTLY UNPLUGGED AND NOT IN USE. INSTRUCTED TO REPAIR EQUIPMENT SO THAT IT MAINTAINS 41F OR BELOW. PRIORITY VIOLATION 7-38-005.
code 33

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.