The Paramos' Grill

December 13, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO RUNNUNG HOT WATER IN SINGLE STALL EMPLOYEE WASHROOM AT 74.6F. INSTRUCTED RUNNING HOT WATER MUST BE AT LEAST 100F. MANAGER CALLED PLUMBER WHO MADE ADJUSTMENT AND WATER TEMPERATURE IS NOW AT 102.3F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NO PEST CONTROL LOG BOOK ON PREMISES AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(C). CITATION ISSUED.
    code 38
  • Personal Cleanliness
    Inspector note: OBSERVED EMPLOYEE WITH NO HAIR NET/RESTRAINT. INSTRUCTED TO PROVIDE.
    code 40
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SERVING PLATES/BOWLS ON SHELF IN THE FOOD PREPARATION AREA BEING STORED IMPROPERLY. INSTRUCTED TO INVERT PLATES/BOWLS AS TO PREVENT CONTAMINATION AND TO STORE PROPERLY.
    code 45
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED BROKEN/MISSING CEILING TILES OVERHEAD IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DIRTY VENT IN THE EMPLOYEE WASHROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED FOOD HANDLERS ON DUTY WITH NO FOOD HANDLERS CERTIFICATE. INSTRUCTED TO PROVIDE.
    code 57

What changed since the previous inspection?

Compared with Pass on March 29, 2023: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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