Cooked?✓
The Pepper Canister
September 11, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: NOTED MULTI USE UTENSILS(PLATES, BOWLS ETC) ON SHELVES AT THE KITCHEN NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL UTENSILS DURING STORAGE OR PROVIDE A PROTECTIVE COVER TO PREVENT DUST ACCUMULATION AND CONTAMINATION.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED HOLES ON INNER DOOR OF SERVICE COOLER AT THE KITCHEN FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.NOTED NO LIDS AT THE ICE BIN OF THE BAR. INSTRUCTED TO PROVIDE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED HOLES ON CEILING ABOVE ICE MACHINE AT THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO SEAL AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NOTED MISSING SHIELDS AND LIGHT BULB ABOVE 2 DOOR REFRIGERATION AND ABOVE 3 COMPARTMENT SINK ON THE FIRST FLOOR. INSTRUCTED TO PROVIDE LIGHT SHIELDS AND NEW BULB.
What changed since the previous inspection?
Compared with Fail on September 4, 2014: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.