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The Piggery

February 21, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE BAKING RACK IS DIRRY, CLEAN THE RACK IN DETAIL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE HOT HOLDING BOX AND THE EQUIPMENT CASTERS ARE GREASE COVERED, CLEAN EQUIPMENT IN DETAIL. THE ICE MACHINE HAS A DIRTY INTERIOR; WASH, RINSE AND SANITIZE THE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: THE KITCHEN FLOORS ARE GREASY, CLEANN THE FLOORS FROM CORNER TO CORNER.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE ICE CREAM STATION HAS NO DIPPING WELL, INSTALL A DIPPING WELL.
code 38

What changed since the previous inspection?

Compared with Out of business on August 13, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.