The Popcorn Asylum

December 12, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings6
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: PROVIDE SOAP AND HANDPAPERTOWELS AT EXPOSED HANDSINKS ACCESSIBLE TO KITCHEN.NOT OPEN FOR BUSINESS AT THIS TIME.
    code 12Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: THE FRONT FOOD SERVICE AREA MUST BE PROTECTED AGAINST PUBLIC CONTAMINATION SUCH AS A BARRIERS OR SWINGING DOORS. NOT OPEN FOR BUSINESS AT THIS TIME.
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: MUST PROVIDE A PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTATION AND RODENT-PROOF FRONT DOOR MUST MAKE DOOR TIGHT FIITING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY. NOT OPEN FOR BUSINESS AT THIS TIME.
    code 18
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL NOTICEABLE OPENING AROUND THE HOOD DUCT AT THE NORTH END WALL.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: TOILET ROOM DOOR MUST BE SELF CLOSING.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: 2 DOUBLE LARGE OVENS IN THE KITCHEN IF ITS MORE THAN 7.5 KILOWATTS MUST BE UNDER VENTILATION.
    code 38

What changed since the previous inspection?

Compared with Fail on November 14, 2013: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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