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The Roost

March 7, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO DEFROST REACH-IN FREEZER TO ELIMINATE THE FROST BUILDUP ALONG THE WALLS OF THE FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN AND MAINTAIN ALL REACH-IN COOLERS IN REAR PREP TO REMOVE FOOD DEBRIS AND SPLATTER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN AND MAINTAIN FLOORS NEAR THE FRONT WINDOW OF THE FACILITY TO REMOVE DIRT/DUST BUILDUP.
code 34
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: INSTALL A SELF CLOSING DEVICE FOR THE EMPLOYEE/CUSTOMER WASHROOM.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR SLOW LEAKING PIPE UNDER THE MOP SINK IN THE REAR PREP AREA.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.