✓!

The Roost

January 27, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HOT WATER AT ONLY HANDWASHING STATION IN COOKING AREA. HOT WATER WAS TURNED OFF UNDERNEATH HAND SINK AND HOT WATER WAS ONLY REGISTERING AT 76.0F. HOT WATER WAS TURNED ON UNDERNEATH DURING INSPECTION AND WAS RESTORED TO 110F DURING INSPECTION. PRIORITY VIOLATION 7-38-030(C).
code 10Priority
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED PLASTIC TABLEWARE STORED IMPROPERLY. MUST STORE ALL PLASTICWARE WITH HANDLES FACING THE SAME WAY TO PREVENT CONTMAINATION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN GASKETS ON 2 DOOR REACH IN COOLER WHEN ENTERING DISH ROOM. REPLACE TORN GASKETS.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOOR IN HOT WATER HEATER ROOM UNCLEAN. CLEAN AND MAINTAIN FLOOR.
code 55

What changed since the previous inspection?

Compared with Pass on May 20, 2019: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in North Center

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.