The Sky - Line Club

February 21, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: FOUND VACUUM PACKAGING MACHINE ONSITE (NOT BEING USED) IN THE DRY STORAGE ROOM. INFORMED MANGER SPECIALIZED PROCESSES ARE PROHIBITED ONSITE, UNTIL A VARIANCE OR HACCP PLAN IS PRESENTED TO, AND APPROVED BY CDPH. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 29
Variance Obtained For Specialized Processing Methods

Inspector note: SEE VIOLATION #29
code 32
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: FOUND DISHES, POTS, AND UTENSILS STORED IMPROPERLY ON A STORAGE RACK IN THE PREP AREA. INSTRUCTED TO INVERT TO PREVENT CONTAMINATION, AND MAINTAIN.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST INSTALL SPLASH GUARD BETWEEN THE HAND WASHING SINK AND PREP TABLE WHERE THE BLENDER AND OTHER FOOD PREP EQUIPMENT IS STORED. ALSO, REPAIR BROKEN DOOR HANDLE ON 2-DOOR REACH IN COOLER. INSTRUCTED TO INSTALL OR REMOVE ITEMS FROM PREP TABLE AND MAINTAIN. • FOUND DRIED FOOD DEBRIS ON THE CUTTING BLADE OF THE MOUNTED AN OPENER IN THE PREP AREA. Cutting or piercing parts of can openers shall be readily removable for cleaning and for replacement. INSTRUCTED TO CLEAN AND MAINTAIN. • FOUND RED CUTTING BOARDS IN THE PREP AREA, IN NEED OR REPAIR. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. INSTRUCTED TO REPAIR AND MAINTAIN.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO CHLORINE OR QUATERNARY TEST STRIPS ONSITE FOR THE 3-COMP SINK. A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOUND LOOSE FOOD DEBRIS ON LOWER SHELVES OF PREP TABLES AND STORAGE RACKS IN THE PREP AREA, INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: FOUND SLOW DRAIN AT THE HANDWASHING SINK IN THE EAST WALL OF THE PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: FOUND BURNED OUT LIGHTS IN THE KITCHEN HOOD, INSTRUCTED TO REPLACE AND MAINTAIN. • FOUND GREASE ACCUMULATION ON FILTERS ABOVE COOKING EQUIPMENT, INSTRUCTED TO CLEAN AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE VIOLATION #60
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FORM INSPECTION DATED, 6/17/19. VIOLATION INCLUDES #58 - OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION. VIOLATION STILL EXIST. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 17, 2019: 9 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.