The Veranda

July 27, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: NO PHYSICAL DIVIDER FOR PROTECTION BETWEEN FRONT SERVING/UTENSIL WASHING AREA AND CUSTOMER DINING AREA. INSTRUCTED TO PROVIDE PHYSICAL SEPARATION. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: WATER BOTTLE WITH SMALL MOUTH UNABLE TO CLEAN INSTRUCTED TO REPLACE WITH LARGER MOUTH. BROKEN RUBBER GASKET AT INSIDE OF DOOR PREP COOLER IN THE KITCHEN BY THE WINDOW. NEED TO REPLACE. SPLASH GUARD IS NEEDED AT EXPOSED HAND SINK IN THE KITCHEN BY PREP SINK AND UTENSIL STORAGE SHELF.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: GREASE TRAP AT BASEMENT AREA WITH LIQUID SPLATTERED ON EXTERIOR SURFACE.INSTRUCTED TO CLEAN AND MAINTAIN. ENCRUSTED FOOD ON BLADE OF THE CAN OPENENR,NEED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: BROKEN FLOOR TILES IN FRONT OF WINDOW BY THE PREP COOLER AND UNDER THE WHEELS OF THE TWO DOOR REACH-I COOLER IN PREP AREA,REPLACE. DEBRIS ON FLOOR IN BASEMENT AREA,NEED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WINDOW LEDGE WITH DEBRIS NEED TO CLEAN AND MAINTAIN. MISSING CEILING TILES THROUGHOUT INSTRUCTED TO REPLACE. UNFINISHED WALLS ABOVE ICE MACHINE AND 2 COMPARTMENT SINK DRAINBOARD, MESH SCREEN NOT SMOOTH AND CLEANABLE. NEED TO REPLACE. SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: NO LIGHT PROVIDED AT REAR DISH ROOM/ICE MACHINE AREA,NEED TO INSTALL LIGHT
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO BACK FLOW PREVENTION DEVICE PROVIDED AT WATER LINE AT ESPRESSO AND COFFEE MACHINE.ALSO NEED TO PROVIDE A BACK FLOW PEVENTION DEVICE AT MOP SINK. NO VENTILATION PROVIDED AT STAFF WASHROOM,INSTRUCTED TO PROVIDE .
    code 38

What changed since the previous inspection?

Compared with Not Ready on July 18, 2017: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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