The Veranda

December 5, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: PLASTIC BASEBOARD UNDER LOW TEMP DISH MACHINE AND REAR FOOD STORAGE NOT SEALED,INSTRUCTED TO SEAL AND MAINTAIN
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING CEILING TILES IN THE KITCHEN,ABOVE PIZZA OVEN AND ABOVE THE PREP TABLE AT EAST SIDE OF THE KITCHEN,REPLACE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WASH BOWL INSIDE THE STAFF WASHROOM SLOWLY DRAINING,REPAIR CAUSE.
    code 38
  • Food Handler Requirements Met
    Inspector note: ADDITIONAL FOOD HANDLER CERTIFICATE IS REQUIRED ON SITE
    code 45

What changed since the previous inspection?

Compared with Fail on November 28, 2017: 4 findings recurred. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up