The Warbler

December 23, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-203.11- HAND SINK IN THE WAIT STATION/COFFEE STATION NOT INSTALLED. INSTRUCTED TO INSTALL WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED. VIOLATION WAS WRITTEN LAST 10/16/2018.
    code 10Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: RAW WOOD OF THE SHELVINGS INSIDE THE STORAGE ROOM. INSTRUCTED TO SEAL OR PAINT TO BE SMOOTH EASILY CLEANBLE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST DETAIL CLEAN THE FLOOR DRAIN AND MAINTAIN. • CLUTTER OUTSIDE THE EXIT DOOR(UNUSED COOKING EQUIPMENT) INSTRUCTED TO REMOVE TO PREVENT RODENT/INSECTS HARBORAGE.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 16, 2018: 1 finding appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up