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The Windsor

August 20, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings10
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301-14- OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK AT FRONT BAR, AS WELL AS HAND SINK ADJACENT TO BEVERAGE STATION IN REAR KITCHEN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14 (A)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED."
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11- FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • water/temperature at the sink offcritical
    Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
    Inspector note: 3-301.11 (B) (B)- OBSERVED FOOD HANDLER PREPARING READY TO EAT FOOD, BABY ARUGULA GREENS IN STAINLESS STEEL MIXING BOWL, AT GRILL STATION WITH BARE HAND CONTACT. INFORMED MANAGER THAT BARE HAND CONTACT WITH READY TO EAT FOOD IS NOT ALLOWED. INSTRUCTED TO USE BARRIERS SUCH AS TONGS, SINGLE USE GLOVES, ETC. TO PREVENT BARE HAND CONTACT. MANAGER VOLUNTARY DISCARDED 4 OUNCES OF ARUGULA AT A VALUE OF $.0.15. PRIORITY VIOLATION # 7-38-010 CITATION ISSUED.
    code 9Priority
  • hot/cold holding temps off
    Official wording: Proper Hot Holding Temperatures
    Inspector note: 3-501.16 (A) (1) (A)- OBSERVED TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS AT IMPROPER TEMPERATURE IN ALTO SHAM WARMER/HOT HOLDING UNIT: 89.5F, 10LBS OF ROTISSERIE CHICKEN, AT VALUE OF $40.00 MANAGER VOLUNTARILY DISCARDED AND DENATURED 10LBS, AT A TOTAL VALUE OF $40.00 INFORMED MANAGER THAT TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS MUST BE 41F OR LESS FOR COLD FOODS AND 135F OR MORE FOR HOT FOODS. PRIORITY VIOLATION # 7-38-005 CITATION ISSUED.
    code 21
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: 3-603.11 (A)- OBSERVED NO CONSUMER ADVISORY SIGNAGE POSTED IN PLAIN VIEW OF CUSTOMER. INFORMED MANAGER THAT CONSUMER ADVISORY SIGNAGE MUST BE POSTED IN PLAIN VIEW OF CUSTOMER AS WELL AS INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE. MAINTAIN AT ALL TIMES. NO CITATION ISSUED.
    code 25
  • Personal Cleanliness
    Inspector note: 2-304.11- OBSERVED FOOD HANDLER PURSE STORED ON WIRE SHELVING RACK ADJACENT TO DISH WASHING AREA. INFORMED MANAGER THAT PERSONAL BELONGS MUST BE STORED IN DESIGNATED AREAS. MAINTAIN AT ALL TIMES.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601. 11(C) (C)- OBSERVED INTERIOR SURFACE OF ICE MACHINE WITH SLIGHT BROWN BUILD UP. INFORMED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.11 OBSERVED DEEP GROOVES AND CREVICES IN FLOOR GROUTING AREA, DIRECTLY IN FRONT OF ICE MACHINE IN REAR PREP AREA. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR/RESURFACE AREA TO PREVENT PEST HARBORAGE AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: PA 100-0367- OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. NO CITATION ISSUED.
    code 58

What changed since the previous inspection?

Compared with Pass on June 9, 2017: 10 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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