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Theater On The Lake/The Lakefront Restaurant
October 12, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST NOT HANG CLEAN UTENSILS ABOVE THE DIRTY DISH/WASH BASIN OF THE KITCHEN THREE COMPARTMENT SINK.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST INSTALL SPLASH GUARDS BETWEEN THE BAR EXPOSED HAND SINK AND THE ICE BIN. ALSO BETWEEN THE KITCHEN ONE COMPARTMENT PREP SINK AND EXPOSED HAND SINK. EXCESSIVE ICE BUILD UP IN THE TALL REACH-IN FREEZER IN THE STORAGE ROOM BEHIND THE STAGE. MUST REMOVE AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE SHATTER PROOF BULBS IN THE HANGING LIGHTS ABOVE THE COOKS LINE PREP TABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE VENTILATION IN THE 2ND FLOOR EMPLOYEE WASHROOM AND BRIDAL SUITE WASHROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OUTDOOR BBQ GRILL LOCATED ON THE REAR WALKWAY MUST BE REMOVED FROM THE PREMISES.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.