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Three Brothers Food Mart

June 9, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings2

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Failed findings

no certified food manager on dutycritical

Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
Inspector note: OBSERVED PREPACKAGED MEATS NOT IN SOURCE SOUND CONDITION AT THIS TIME.OBSERVED SEVERAL PACKAGES OF SMOKED PIG TAILS WITH GREEN AND WHITE MOLD IN COLD HOLDING UNIT FOR SALE.ALSO A FEW PREPACKAGED BAGS OF SNACKS APPEARS TO HAVE BEEN GNAWED ON IN CHIP DISPLAY BOXES ON SALES FLOOR.PRODUCT WAS DUMPED AND DENATURED BY OWNER.MUST ROTATE STOCK ON A DAILY BASIS.APPX. 11LBS.$29.(CRITICAL 7-38-005B).
code 1Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: PREMISES HAS NO HOT RUNNING WATER AT THIS TIME OF INSPECTION DUE TO GAS HAS BEEN SHUT OFF BECAUSE OF GAS LEAK.MUST RESTORE PREMISES WITH HOT AND COLD RUNNING WATER AT ALL TIMES.(7-38-030)CITATION ISSUED.
code 9Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF MORE THAN 50 RODENT DROPPINGS SCATTERED ON FLOOR UNDER CHIP DISPLAY UNITS AND IN CHIP DISPLAY BOX,ALSO ALONG WALL BASES IN BASEMENT.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/9/14.(SERIOUS 7-38-020).
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRI FROM SHELVING UNITS AT DISPLAY UNITS,MEAT COOLERS & DISPLAY SHELVES ON SALES FLOOR.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FOOD DEBRI & GREASE FROM FLOORS IN MEAT DEPT AREA,BASEMENT STAIRS AND BASEMENT.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM.MUST PROVIDE VENTILATION HOOD ABOVE TABLE TOP DEEP FRYERS OR REMOVE FROM PREMISES.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE MASSIVE AMOUNT OF CLUTTER FROM MEAT DEPT,STAIRS LEADING TO BASEMENT AND BASEMENT AND WHERE NEEDED.
code 41

What changed since the previous inspection?

Compared with Pass on December 3, 2013: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.