Tierra Mar

April 8, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CUTTING BOARDS IN NEED OF REPLACING AT PREP AREA. CUTTING BOARDS ARE WORN, DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, ALL PREP TABLES AND CONTACT SURFACES TO REMOVE ALL BUILD UP OF FOOD AND GREASE. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: : FLOORS IN 1ST FLOOR PREP AREA IN NEED OF CLEANING, TILES IN NEED OF REPAIR OR REPLACING WHERE BROKEN. ALL STANDING WATER MUST BE REMOVED FROM 1ST AND BASEMENT AREAS. CORRECT AND MAINTAIN. ALL FOOD MUST BE OFF THE FLOOR KIN THE WALK IN COOLER. CORRECT AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS IN 1ST FLOOR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN WALLS IN BASEMENT AREA MUST BE SMOOTH AND EASILY CLEANABLE. CORRECT AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHTS IN THE FIRST FLOOR PREP AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK IN BASEMENT WATER PIPE IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN. HAND SINK NEEDED IN BASEMENT AREA WHERE PREP TABLE AND REACH IN FREEZERS ARE LOCATED. MUST INSTALL SINK OR REMOVE PREP ITEMS
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL CLUTTER IN BASEMENT AREA IN NEED OF REMOVAL AND OR ORGANIZATION. MUST CORRECT AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Fail on March 31, 2016: 7 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up