Tina's Italian Ice

May 2, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE.FOUND 5# OF MADE RICE PUDDING STORED INSIDE THE REACH-IN COOLER IN SELLING AREA AT TEMP OF 48.6F.FOOD WAS COOKED ON 4-30-18 PER CERTIFIED MANAGER STATEMENT. COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW.FOOD DISCARDED AND DENATURED BY THE MANAGER.POUNDS 5,VALUE 9 CRITICAL VIOLATION:7-38-005(A)
    code 3Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 5-4-17,REPORT # 2049822. #30-RICE PUDDING IN CONTAINER STORED INSIDE THE PEPSI REFRIGERATOR IN SERVING/DINING AREA,MUST BE LABELED WITH FOOD INGREDIENT AND SOURCE. CUSTOMER SELF-SERVICE(CDI:CORRECTED DURING INSPECTION DUE TO PRODUCT WAS DISCARDED) #38-LOOSE FAUCET AT THREE COMPARTMENT SINK,INSTRUCTED TO REPAIR. #45-NO FOOD HANDLER CERTIFICATE PROVIDED DURING THE INSPECTION,INSTRUCTED TO PROVIDE.INFORMATION GIVEN HOW TO OBTAIN IT TODAY 5-2-18 OBSERVED SAME VIOLATION. SERIOUS VIOLATION:7-42-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL SWEET AND OTHER FOOD PACKED/REPACKED AND SOLD TO CUSTOMERS MUST HAVE LABLES WITH FOOD INGREDIENT AND SOURCE
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED A LARGE POT STORED UPSIDE IN MOP SINK.PAN IS A CHEESE TUMBLER.INSTRUCTED TO REMOVE POT OR PROVIDE LARGE SINK WIDE ENOUGH TO IMMERSE SAID POT TO BE ABLE TO WASH-RINSE AND SANITIZE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: SWEEP FLOOR AT REAR PREP AREA BY THE TWO CHEST FREEZER AND UNDER SHELVES.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: A DEEP WELL IS NEEDED AT BOTH SOFT ICE CREAM SERVING COOLER. AN EXPOSED HAND SINK MUST BE INSTALLED UNDER CITY PLUMBING CODE AT FRONT PREP/SERVING AREA
    code 38

What changed since the previous inspection?

Compared with Pass on May 4, 2017: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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