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Tio Luis Tacos And Cafe

November 24, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: NUMEROUS CONTAINERS OF COOKED BEEF, COOKED CHICKEN, COOKED PORK, AND COOKED RICE IN COOLERS PREPARED OVER 24 HOURS AGO ARE NOT DATE MARKED WITH DISCARD DATE. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PREPARATION DATE SHALL BE COUNTED AS DAY 1. CITATIONS ISSUED PRIORITY FOUNDATION VIOLATION 7-38-005. ALL SAID FOOD DISCARDED AND DENATURED, APPROX 30LBS $150 VALUE
code 23
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INTERIOR PANEL OF ICE MACHINE IN DISREPAIR. INSTD TO REPAIR AND MAINTAIN SAME
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAKS AT PIPES UNDERNEATH 3-COMPARTMENT SINKS. INSTD TO REPAIR AND MAINTAIN
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: PEELING PAINT ON CEILING OF 1ST FLOOR PREP AREA. INSTD TO REPAIR AND MAINTAIN SURFACE SMOOTH, EVEN, EASILY CLEANABLE SURFACE
code 55

What changed since the previous inspection?

Compared with Pass on February 9, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.