Tocco (T5 M-10)

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Toxic Substances Properly Identified, Stored, & Used
  Inspector note: OBSERVED LACTIC ACID SANITIZER BEING DISPENSED FROM 3 COMPARTMENT SINK IN CONCENTRATIONS EXCEEDING 1875 PPM AS RECOMMENDED ON MANUFACTER'S LABEL FOR FOOD CONTACT SURFACES. CONCENTRATION OF SANITIZER MEASURED AT APPROXIMATELY 2258 PPM. INSTRUCTED MANAGER TO ENSURE SANITIZER IS DISPENSED IN ACCORDANCE WITH MANUFACTURER'S INSTRUCTION. ALL TOXIC AND POISONOUS MATERIALS SHALL BE USED ACCORDING TO MANUFACTERER'S INSTRUCTIONS.TECHNICIAN ARRIVED ON SITE AND SERVICED FACILITY. PRIORITY VIOLATION 7-38-015 CITATION ISSUED.
  code 28
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: OBSERVED FRONT DISH MACHINE WITH BROKEN TEMPERATURE MEASURING DEVICE. INSTRUCTED MANAGER TO REPAIR TEMPERATURE MEASURING DEVICE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
  code 48

What changed since the previous inspection?

Compared with Pass on October 22, 2025: 2 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.