Cooked?✓
Tokyo Lunch Box & Sake Bar
October 1, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN, SANITIZE AND REMOVE ALL DEAD INSECTS AT ALL WINDOW SILLS ON THE NORTH SIDE OF THE RESTAURANT CUSTOMER SITTING AREA AND AT THE WEST SIDE OF SAME STATED AREA AS WELL AS EXCESSIVE ACCUMULATION OF COBB WEBS ON THE CEILING AT ALL CORNERS IN THE ABOVE STATED AREAS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELDS AT THE SMALL HOT HOLDING UNIT LOCATED ABOVE THE 2DOOR CABINET.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR HOT WATER FAUCET HANDLE IN THE LADIES RESTROOM AT THE HAND SINK ON THE LEFT HAND SIDE SO AS TO RUN WITH HOT WATER FOR A MINIMUM OF 15 SECS AT ALL TIMES.RESTROOM HAS 2 HAND SINKS. ALSO MUST TIGHTEN THE BASE OF THE LARGE 3-COMP SINK TO REPAIR LEAK.
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Food Handler Requirements MetInspector note: MUST PROVIDE ALL FOOD PREP AT STAFF MEMBERS WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATION AT ALL TIMES. DURING INSPECTION FOUND 1 STAFF MEMBER WITHOUT THE ABOVE STATED DOCUMENT.
What changed since the previous inspection?
Compared with Pass on July 14, 2014: 4 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.